Firehouse Hot Turkey & Provolone Sub: A Lean and Flavorful Delight

Its Hot Turkey and Provolone sub is a tasty sandwich that blends turkey breasts smoked with smooth, melted Provolone cheese on a toasty sub roll. The turkey’s lean texture gives it an incredibly light and savory taste while the provolone provides a rich, creamy melt that compliments the turkey in a perfect way. This is a delicious option for those looking for an excellent sandwich that is delicious and lighter than other meat alternatives such as Ham.
Firehouse Hot Turkey & Provolone Sub Price
The cost on a Hot Turkey and Provolone sub varies based on the location of the restaurant or deli and the location, but you will cost between $6-$9 for a typical-sized sandwich. Combination meals that include beverages and sides can be priced between around $8-$12.
Firehouse Hot Turkey & Provolone Sub Calories
The calories in Hot Turkey and Provolone sub is usually moderate. A typical-sized sub (6-8 inches) is averaging 400-600 calories depending of the bread and the condiments as well as cheese. Lean turkey breasts help to keep the calories down than other subs made of meat.
Firehouse Hot Turkey & Provolone Sub Nutrition
Nutrient | Amount per Serving |
---|---|
Calories | 400-600 kcal |
Total Fat | 15-25g |
Sodium | 700-900mg |
Total Carbohydrates | 40-50g |
Sugars | 4-6g |
Protein | 30-40g |
Calcium | 15-25% of Daily Value |
Iron | 6-8% of Daily Value |
Its Hot Turkey & Provolone sub is a fantastic food source for Protein from cheese and turkey, and it is a good source of calcium. The sandwich is somewhat heavy in sodium particularly when sauces or condiments are included, which is why it’s crucial to eat the sandwich in moderate amounts.
Firehouse Hot Turkey & Provolone Sub Allergens
This Hot Turkey & Provolone sub has common allergens, such as:
- Gluten (from the bread)
- Dairy (from the provolone cheese)
- Soy (potentially in processed turkey and bread)
If you have dietary restrictions You can use gluten-free flour as well as dairy-free cheese to meet your needs.
Firehouse Hot Turkey & Provolone Sub Recipe
Ingredients:
- Smoked turkey breast (sliced)
- Provolone cheese (2-3 slices)
- Hoagie Bun or Sub Roll
- Optional condiments: mustard, mayonnaise, lettuce, tomato, pickles
Making Process:
- To assemble the sandwich Slices of turkey breast smoked in the sandwich roll. Sprinkle Provolone slices over the turkey.
- The sandwich can be cooked: Put the grilled sandwich under a broiler, or in an oven. Grill for approximately 2 to 4 minutes, or until the cheese has bubbly and melted and the bread is golden brown.
- Add additional condiments When grilling is complete, you may include your preferred condiments such as mayonnaise, mustard, or even fresh vegetables such as tomato or lettuce.
- Serve Cut this sandwich in two, then serve it hot for a delicious and comforting dinner.
Firehouse Hot Turkey & Provolone Sub Review
This Hot Turkey & Provolone sub is a light and satisfying choice for those looking for delicious sandwiches. The Smoked turkey breast offers a delicious and tender base, whereas the melty provolone cheese gives it a rich and creamy flavor. This sandwich is delicious by itself or paired with a variety of options of vegetables and condiments to meet your preference. It’s a delicious choice that combines nutrition and flavor which makes it a great choice for meal or lunch.
Also: Firehouse Subs Brisket (r) Smokehouse Beef & Cheddar
FAQs- Frequently Asked Questions
Also: Firehouse Subs Hours
Things to Consider
Hot Turkey and Provolone Sub offers a delightful and delicious alternative for anyone who loves sandwiches. It’s packed with tender smoked turkey breast with creamy provolone cheese and the perfect toasty bread, it’s an enticing dish that’s comforting and light. It doesn’t matter if you’re having it on an active day or for an evening meal you’ll soon be the go-to choice.