Garlic Bread

Garlic bread goes beyond simply a simple side dish, it’s a staple of comfort foods that adds warmth, taste and satisfaction to each dinner.

Enjoy a serving of Garlic Bread for only $3.99 USD.

Garlic Bread

Nutrition Facts

  • Calories: 180 kcal
  • Sodium: 250 mg
  • Carbohydrates: 22 g
  • Protein: 4 g

Nutrient Breakdown

NutrientAmount
Calories180 kcal
Total Fat9 g
Saturated Fat5 g
Cholesterol20 mg
Sodium250 mg
Carbohydrates22 g
Dietary Fiber1 g
Sugars1 g
Protein4 g
Vitamin A4% DV
Vitamin C0% DV
Calcium2% DV
Iron6% DV

Delicious Ways to Enjoy Garlic Bread

  • Classic Style: Warm and buttery with a fresh hint of garlic.
  • Cheesy Garlic Bread: Melt mozzarella or cheddar on top for a gooey treat.
  • Garlic Bread with Marinara: Serve with a side of marinara sauce for dipping.
  • Herb-Infused Version: Add oregano, thyme, or rosemary for a gourmet touch.
  • Spicy Twist: Sprinkle chili flakes or drizzle chili oil for a bold flavor kick.

What’s Inside the Garlic Bread?

IngredientDescription / Purpose
Fresh Baguette or Italian BreadThe base, soft inside with a crispy crust
Unsalted ButterAdds richness and helps garlic stick
Garlic (Minced or Powdered)Provides signature flavor and aroma
Fresh ParsleyAdds color and a fresh, herby taste
SaltEnhances overall flavor
Parmesan Cheese (Optional)Adds savory, cheesy depth (optional)

Ingredients Simple Yet Flavorful

IngredientPurpose / Flavor Contribution
Fresh Baguette or Italian BreadProvides the soft, fluffy base with a crispy crust
Unsalted ButterAdds richness and helps carry the garlic flavor
Garlic (Minced or Powdered)Gives the signature aromatic and savory taste
Fresh Parsley (Chopped)Adds color and a fresh, herby note
SaltEnhances all the flavors
Parmesan Cheese (Optional)Adds a cheesy, savory depth (optional)

Step-By-Step Preparation

  • Slice the Bread: Cut the baguette or Italian bread into even slices, about 1–2 inches thick.
  • Prepare Garlic Butter: Mix softened butter with minced garlic, parsley, and a pinch of salt. Add grated Parmesan if desired.
  • Spread Evenly: Generously spread the garlic butter mixture on each slice of bread.
  • Bake to Perfection: Preheat your oven to 375°F (190°C) and bake for 10–15 minutes until the edges are golden and crisp.
  • Optional Broil: For extra crunch, broil for 1–2 minutes, keeping a close eye to prevent burning.
  • Serve Hot: Enjoy immediately while warm and fragrant.

Why Garlic Bread is a Must-Have

ReasonDescription
Versatile Side DishPerfect companion for pasta, soups, salads, and grilled dishes
Quick & Easy to MakeReady in under 20 minutes with just a few ingredients
Customizable FlavorAdd cheese, herbs, or chili flakes to create your own unique version
Kid-Friendly & Crowd-PleasingLoved by kids and adults, ideal for family meals, parties, and gatherings

Why Choose the Garlic Bread?

  • Perfect Flavor Companion: Complements pasta, soups, and salads with its rich, buttery garlic taste.
  • Quick & Easy: Ready in minutes, making it an effortless side for any meal.
  • Customizable: Add cheese, herbs, or spices to suit your taste.
  • Crowd-Pleaser: Loved by kids and adults alike, ideal for gatherings or family dinners.

Garlic Bread Price

Size / ServingPrice (USD)
Single Serving$3.99
Family Size / Platter$7.99

Affordable and Satisfying

Garlic bread offers the ideal blend of taste, comfort as well as affordability. Despite its buttery, rich flavor and delicious aroma the bread is priced at the price of not breaking the bank. This makes it the perfect choice for a short snack, as a side food, or even as an appetizer. Simple ingredients like fresh bread and butter, garlic, and spices–provide a mouthwatering taste without the requirement for costly or difficult making.

Perfect for Sharing

Garlic bread isn’t simply a simple side dish. It’s an all-inclusive treat that is meant to be shared amongst friends. The generous portions that are easy to cut are perfect for sharing with family members at dinners, informal gatherings, and casual celebrations. Warm, buttery slices will make everyone take a second bite, resulting in a the perfect atmosphere of warmth and comfort around the dining table.

Variety for Every Spice Lover

Garlic bread doesn’t only have the traditional buttery garlic flavors, it’s also an ideal canvas for everyone who enjoys a bit of spice. From subtle hints of black pepper, to a smoky chili flakes to a dollop of hot sauce the garlic bread is able to be made to meet any desire for spice. Include a pinch of smokey paprika, a hint or crushed red pepper and even a hint of cayenne to give it a spicy flavor that can transform the standard dish into a scrumptious taste.

How to Order the Garlic Bread

  • Visit your nearest Firehouse Subs Menu location.
  • Choose Your Size: Single serving for one or a family-size platter for sharing.
  • Select the Bread: Fresh baguette or Italian bread, soft inside with a crispy crust.
  • Pick Your Style: Classic buttery garlic, cheesy garlic, or herb-infused.
  • Add Cheese (Optional): Mozzarella, cheddar, or Parmesan for a gooey twist.
  • Add Herbs or Spices (Optional): Parsley, oregano, chili flakes, or paprika for extra flavor.
  • Select Your Pairing: Pasta, soup, salad, or grilled dishes—garlic bread complements them all.
  • Decide on Temperature: Hot and freshly baked or lightly toasted.
  • Request Extra Garlic (Optional): For a bolder, more aromatic experience.
  • Consider Dipping Sauces: Marinara, alfredo, or garlic butter sauce for extra indulgence.
  • Enjoy Immediately: Best served warm for maximum crunch and flavor.

FAQs- Frequently asked questions

Traditional garlic bread is made with wheat-based bread, but gluten-free versions are available using gluten-free baguettes.

Yes! You can prepare the bread with garlic butter, wrap it in foil, and bake it fresh when needed.

Brush with extra butter and bake at a higher temperature, or broil for 1–2 minutes for a golden, crunchy top.

Absolutely! Prepare the slices with garlic butter, freeze them individually, and bake directly from frozen for a quick snack or side.

Conclusion

Garlic bread is an adored recipe that blends a crunchy golden crust, soft, buttery centers and a smoky garlic aroma that makes it a perfect appetizer, snack, or a delicious dessert to serve at a gathering. It is affordable, versatile and quick to cook It can be eaten simple, delicious and herb-infused or with a spicy twist delighting every taste. It is loved by both kids and adults equally, garlic bread enhances the taste of any dish, promotes sharing and shows that easy ingredients can deliver an unforgettable taste in each bite.

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